
HUNTS Syllabus
1. Ethics and Ecology
The Module objectives are for the trainee to:
- Identify stakeholders in New Zealand’s outdoors and recognise their interests Range – DOC, Landowners, IWI, Forest Owners, Other Recreational Users
 - Demonstrate knowledge of ethics in relation to other stakeholders, the environment and harvestable wildlife
 - Demonstrate awareness of the principles of conservation and management of wildlife
 
2. Equipment and Food
- Objectives still to be written
 
3. Travel and Navigation
- Navigate in the outdoors in good visibility Range – Route selection from a map, Map orientation, Following a bearing, Establishing position from back bearings
 - Demonstrate understanding of river dynamics and hazards
 - Demonstrate competence in river crossing
 - Demonstrate knowledge of route finding in untracked terrain
 
4. Big Game Species
- Demonstrate knowledge of at least two species Range – Physical characteristics, Habitat and range, Seasonal variations, Local availability
 - Measure representative heads using Douglas Score
 - Identify footprints, droppings and other sign for representative game and other species
 
5. Firearms and Marksmanship
- Demonstrate knowledge of laws relating to firearms and observe the seven basic rules of firearm safety contained in the Arms Code
 - Demonstrate cleaning and maintenance of a hunting rifle Range – Field/Home
 - Zero a scoped rifle with hunting ammunition
 - Demonstrate knowledge of and application of the principles of marksmanship Range – Position, Sighting, Breath control, Trigger squeeze
 - Demonstrate knowledge of bullet placement to achieve clean dispatch
 
6. Hunting Techniques
- Demonstrate knowledge of basic hunting techniques for a specified game animal Range – Knowledge of target species range and habits, Knowledge of hunting area, Stalking, Use of wind and air currents, Positive identification, Tracking wounded animals
 
7. Trophy and Meat
- Demonstrate field dressing
 - Describe appropriate meat recovery techniques in specified situations.
 - Demonstrate a knowledge of meat cuts and cooking methods.
 - Describe care of a trophy in the field. Range – Head / Skin
 - Identify good practice in photographing a trophy animal.
 
8. When Things go Wrong
- Demonstrate survival skills in outdoor environments below the snowline
 - Manage simulated emergencies in outdoor environments below the snowline Range – Ill or injured person, Missing person, Overdue party, Fatality
 
Advanced HUNTS
1. Travel and Navigation in Wilderness Areas
- Navigate in the outdoors in poor visibility and difficult terrain
 - Undertake overnight and multi day trips in wilderness area Range – Preparation, Off track tramping skills, Risk management
 
2. Establish and Hunt from a Fly Camp
- Select equipment suitable for a fly camp
 - Select a site Range – Proximity to hunting area, Wind direction, Water and shelter, Drainage
 - Establish a fly camp Range – Tent/fly erection, cooking, fire risk, Toileting, Environment Care Code
 - Hunt from a fly camp Range – Navigation, Use of binoculars, Wind direction, Food
 
